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Terrain & Table

An immersive monthly dining experience that celebrates sustainable food at its source—in the field, on the farm, orchard, or vineyard—under the glorious open sky. Terrain & Table is a feast for the senses and the spirit. We choose a new outdoor destination for every dinner and embrace our surroundings anew—and share that joy with you.

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Makers Market

The Makers Market, a modern interpretation of the traditional craft fair will be a unique two-day market of carefully curated artisans from local studios and workshops throughout the region, as well as local farm-to-table cuisine; craft beer, wine, and spirits; and live music. Labor Day weekend, September 4th & 5th, 11-6pm.

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Featured post

Fresh Homemade ricotta in 6 simple steps!

Fresh ricotta is one of our most favorite dairy products! One of the reasons we love it is its versatility. Besides standard applications—delicious dollops atop pizzas and pastas—we love ricotta on a cheeseboard for your spreading pleasure, and it’s a wonderful baking filling for those toothsome layer cakes and tarts.

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Featured product

New Hand-Blown Barware Collection

Our love for barware and making cocktails is hardly a secret, which is why we’re excited to collaborate with a new local artisan, Pierre Bowring of BowGlass Works, for our hand-blown bar and glassware collection.