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Mary Todd Silhouette

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Parlor Time Silhouette

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Both Kris and I grew up in states with seasonal cl Both Kris and I grew up in states with seasonal climates and, since childhood, Autumn has held a special place in our hearts. Living in NYC I can remember the hike up to Central Park to catch the Fall colors. (Back then, Uptown was my Upstate!) Once a year we would escape for a weekend jaunt up north to pick apples and to find perfectly imperfect pumpkins that couldn't be found in the City. Years later, we looked for a weekend home during the peak of Autumn, stumbled upon a charming little town and farmer's market, and bought our dream country home. Three years later, we had a beautiful wedding in October. ⠀ Autumn continues to be an inspiring season for us. This time last year, we hosted an epic Terrain & Table dinner on a Christmas tree farm, with dazzling fall foliage captured by our friend @walkontherocks. It's not just our favorite season, but a time of year when we've created many, many wonderful memories. 👨🏻‍🤝‍👨🏼🍂🎃 #autumn #autumncolors
The perfect addition to your seasonal menu is our The perfect addition to your seasonal menu is our sourdough Pagnotta alla Zucca. Savory pumpkin – we use kabocha, otherwise known as Japanese pumpkin – or butternut squash gives the bread a luscious texture, wonderful golden color, and subtle nutty sweetness, while fresh sage lends a lovely earthiness. Enjoy! 🍁🌿🎃 (Link to recipe in profile.) #pumpkin #sourdough #bread
Autumn hayrides, the best seats in town! 🚜🍂🍁 #autumninnewyork #sullivancatskills ⠀ ⠀ 📷: @rikkisnyder 🌲: @friendlyacresfarm
We wrapped up our 2021 Terrain & Table dinner seri We wrapped up our 2021 Terrain & Table dinner series at the incredibly lovely Old Tavern Farm in Saratoga Springs. Held on a glorious Fall afternoon, guests were met with picturesque farm views, live tunes, hors d'oeuvres, wine, and cocktails. The evening capped off with a scrumptious seasonal meal, a gorgeous Saratoga Lake sunset, and candlelit conversation. Our extreme thanks to the Borisenok family @oldtavfarm and @oldtavernfarmwinery, Chef Adam and his staff @pdtchef, our amazing guests, and everyone else that contributed to the success of this event. We look forward to dining with you in 2022! #thefarmhouseproject #terrainandtable 🍹 @do_good_spirits 🌻 @oldtavernfarmflowers @welcometomarketlane 🎶 @liam.coe.davis 🍽 @rainorshinetentco 📷 @rikkisnyder 🕯 @rusticcharmvintagerentals
Who's headed to the farmers market today? Cauliflo Who's headed to the farmers market today? Cauliflower's in season, and we're loving these beautiful shades! 🥕🥦🌶
Always taking the road less traveled. Leaf peepin’ season is upon us in the Catskills! 🍂🍁🛻 #autumn #fall #sullivancatskills
"Every leaf speaks bliss to me, fluttering from th "Every leaf speaks bliss to me, fluttering from the autumn tree.” — Emily Brontë
The porte-cochère, a favorite feature of our Dutc The porte-cochère, a favorite feature of our Dutch colonial farmhouse, dressed up for Fall! 🌺🎃
Cheers to cozy, fireside evenings! Happy Friday, h Cheers to cozy, fireside evenings! Happy Friday, hello October! 🍂👨🏻‍🤝‍👨🏼🔥 #autumninnewyork
Pretzels were first made in 610 AD by Italian monk Pretzels were first made in 610 AD by Italian monks using leftover scraps of bread dough. In fact, the traditional twisted knots symbolized arms folded in prayer and were considered to have healing powers! One of our Autumn traditions is making Kris' homemade pretzels. Our recipe for this classic Oktoberfest snack is super easy, and the results are delish ... they're crispy on the outside and wonderfully chewy on the inside! 🥨🍁🍺 (See link in profile for our soft pretzel and zesty mustard recipes. Prost!) #pretzels
Our final (tear!) Terrain & Table dinner takes pla Our final (tear!) Terrain & Table dinner takes place this Saturday at beautiful @oldtavernfarmwinery, a horse farm and winery that overlooks Saratoga Lake and the foothills of the Adirondacks. Our guests will enjoy a tour of the horse barn, live music, a multi-course dinner locally sourced and prepared by @pdtchef Adam, wine pairings selected by Old Tavern Farms Winery, and stunning foliage views! Hope to see you all in 2022! 🍁🐴🍷 #terrainandtable #thefarmhouseproject
Serving up a simple entryway pumpkin patch for som Serving up a simple entryway pumpkin patch for some interior autumn feels. 🍂🎃 #decorinspo #vintageinterior #falldecor
Last weekend we set up our Terrain & Table dinner Last weekend we set up our Terrain & Table dinner series at @buckbrookalpacas farm. The afternoon started with an alpaca meet-and-greet, the soothing sounds of @julesooles, a delicious specialty cocktail by @do_good_spirits, and a short hike for a beautiful sunset dinner by chefs Amy and Dayna of @earlybirdcookery with picturesque views of the farm and Catskill mountains. Thank you to everyone who joined us (in-person, and virtually)! #thefarmhouseproject #terrainandtable ⠀ ⠀ A special thanks to our team of small businesses who made this dinner possible. 🦙: @buckbrookalpacas 🧑🏻‍🍳: @earlybirdcookery 🥃: @do_good_spirits 🍷: @bashakillvineyards 🍽: @rusticcharmvintagerentals 📷: @rikkisnyder 🎶: @julesooles
As tomato season comes to an end in the garden, no As tomato season comes to an end in the garden, now is the best time to can your delicious harvest! The flavor of home-preserved tomatoes is out of this world and something you’ll appreciate during blustery winter nights. Follow our easy step-by-step guide (link in profile). Bon appétit! 🍅🌿 #homemade #tomatoes #cannedtomatoes
“And all at once, summer collapsed into fall.” “And all at once, summer collapsed into fall.” –Oscar Wilde 🎃🌾🍂 Happy fall everyone!
Right on schedule… 🍁🌾🍂 #autumninnewyork Right on schedule… 🍁🌾🍂 #autumninnewyork #leafpeeping
“We’re all beautiful golden sunflowers inside. “We’re all beautiful golden sunflowers inside.” –Allen Ginsberg 🤗🌻✨
Salsa Verde gets its name from the principal ingre Salsa Verde gets its name from the principal ingredient: beautiful green tomatillos. (With its bright citrus flavor, we’re surprised it isn’t more popular!?!) Our recipe combines grilled (or broiled) tomatillos, jalapeños, onions, and garlic; fresh cilantro and lime juice; and, occasionally, a small amount of beer to switch things up. Enjoy! 🌿🌶🍺 (See link in profile for recipe.)
Fun fact: 7,500 varieties of apples are grown thro Fun fact: 7,500 varieties of apples are grown throughout the world with 2,500 varieties grown in the US! 🧐🍎🍏 What’s your favorite variety? #applepicking
The transition from summer to fall has always been The transition from summer to fall has always been a favorite time of year for me. Planning out apple picking and leaf peeping trips, the cool evening breeze and early sunsets, waking up to the school buses drive by. We’ll hold on to summer for as long as we can (especially Kris), but autumn is certainly in the air! 🍎🍂🌻
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THE FARMHOUSE PROJECT

We’re two boys from the big city who decided to unplug and embark on the project of a lifetime; historically renovating a 216 year-old farmhouse in upstate New York. We invite you to follow us as we transform our weekend retreat room by room, undertake a variety of DIY projects, adjust to country living and narrowly escape killing each other.

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  • Savory Italian Pumpkin Bread October 14, 2021
  • Salsa Verde September 13, 2021
  • Tabbouleh August 25, 2021
  • Arugula Gimlet August 12, 2021
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