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Stone Ridge Orchard Dinner

August 21 @ 3:00 pm - 7:00 pm

$225

For two centuries, apples and other farm-fresh fruits and vegetables have grown on this fertile land nestled in the Rondout River Valley, in the shadow of the Catskill Mountains. Stone Ridge Orchard is the site for a delectable dinner that begins with welcome cocktails, hors d’oeuvres and live music. Enjoy a farm tour and talk with cider tasting, then walk up the hill for dinner overlooking the orchard and mountains. The multicourse dinner with wine pairings will be served as the sun sets. Inspired by the freshest ingredients of the season, the themed menu will be created by our featured chef in the days leading up to the event; the menu will be revealed at your table.

GUEST CHEFS: 

CHERYL PERRY

Cheryl Perry is a former New York City restaurant and bakery owner. A culinary instructor for more than 20 years, she founded Red Barn Studio in 2018, offering hands-on classes, workshops, and special events focusing on slow food, sustainability, and the bounty of the lower Catskill region. Cheryl is the author of For the Love of Pie, an homage to her never-ending affection for everything pie.

LIZZY SINGH-BRAR

Multicultural chef Lizzy Singh-Brar has been cooking in New York City restaurants since the early 2000s. Australian-born, Lizzy is of Indian and Polish descent. A former Chopped contestant, Lizzy sold her restaurant in 2017, and has since dedicated herself to teaching, catering, and working as a private chef

YOUR TICKET INCLUDES:

– Welcome reception, beverages and hors d’oeuvres.

– An informal talk and tour of the venue.

– Live music.

– Multicourse dinner with wine pairings.

– Gratuity.

Note: Our chefs will accommodate dietary restrictions (i.e., vegetarian, vegan, and gluten-free); you will have an opportunity to make requests on the checkout page.

REGARDING COVID-19:

– The safety of our community is extremely important to us. We follow all CDC, state, and county regulations to ensure that our dinners are safe and enjoyable.

– In compliance with social distancing guidelines for outdoor dining, tables will be spaced out accordingly.

– Multicourse dinners are plated individually for each guest.

– Our staff is fully vaccinated.

– We follow all guidelines for dinner service with staff wearing masks at all times.

– Guests are required to wear masks when not seated at the table.

PLEASE READ THROUGH OUR FAQ SECTION ON THE EVENT PAGE FOR MORE INFORMATION ABOUT OUR DINING EXPERIENCES.

Details

Date:
August 21
Time:
3:00 pm - 7:00 pm
Cost:
$225
Event Category:

Venue

Stone Ridge Orchard
3012 NY-213
Stone Ridge, NY 12484 United States
+ Google Map
View Venue Website

Organizer

The Farmhouse Project
Email:
hello@thefarmhouseproject.com
View Organizer Website

Tickets

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Stone Ridge Orchard Dinner
Saturday, August 21st, 3-7pm Stone Ridge, NY
$ 225.00
Unlimited